Brecon Beacons Hotel Craig y Nos Bar menu
Bedrooms
Wine & Dine at Craig y Nos Castle in Brecon Beacons, South Wales
Below is the sample bar menu. Not all of these items will be on offer at any one time, normally we offer a choice of four starters and five mains.
This is a daily bar menu with fresh ingredients sourced locally and it changes daily. To help us know how many are dining with us, we now only offer B&B with Dinner on the Selected Opening Dates.
This is a daily bar menu with fresh ingredients sourced locally and it changes daily. To help us know how many are dining with us, we now only offer B&B with Dinner on the Selected Opening Dates.










Prices accurate as of 2019
To Start -
Starters from £5.50
Starters from £5.50
Homemade Soup of the day served with a Crusty Bread Roll £5.50
Battered chicken fillet bites drizzled with bbq sauce £5.95
Chef’s homemade creamy stilton mushrooms on toasted onion bread £5.50
Red onion and goats cheese tart drizzled with balsamic glaze £6.50
Duo of west country crab cakes topped with marie rose sauce £6.95
Chicken Liver Pate served with a red onion marmalade & Melba Toast, and salad garnish £5.95
Traditional Prawn Cocktail with Marie Rose Sauce & Dressed Salad £5.95
Deep Fried Mozzarella Sticks with a sweet Chili Dip £5.50
Welsh fillet beef medallions topped with a smoked bacon and mushroom sauce £19.95
Prawn thai green curry with a timbale of rice and prawn crackers £13.95
Grilled chicken supreme with Jumbo onion rings, handcut Chips and salad garnish £13.50
Braised welsh lamb steak on garlic and rosemary sautéed potatoes, vegetables with a red wine jus £17.95
Baked Hake fillet on a bed of hoi sin noodles with stir fried vegetables and a prawn dumpling £16.00
Gressingham duck breast with a cherry compote, dauphinoise potatoes, an orange jus, with green vegetables £18.95
8 oz Sirloin Steak served with tomatoes, mushrooms, onion rings, salad and hand-cut chips with either an optional pepper sauce or a port butter sauce £22.50
Classic Gammon with pineapple, egg and hand-cut chips £14.95
Pan fried Seabass served on a leak mash with a lemon tarragon sauce and asparagus wrapped in parma ham £16.95
Spinach Ricotta Lasagne with garlic ciabatta and a side salad £13.50
Braised Beef in a Red Wine Jus served with Mashed Potato, button mushrooms, onions and smoked bacon lardons with buttered green vegetables £15.95
Baked Cod Fillet served with Lemon Roasted New potatoes with buttered cabbage and a white wine cream sauce or a prawn reduction £15.95
Duo of Rack of Lamb and Lamb Faggots served with Minted crushed new potatoes, braised cabbage & red wine Jus £19.95
Trio of Welsh Faggots served with Mash Potato, Pea Puree & caramelised onions with a red wine jus £13.50
Vegetarian option - Spicy Arrabbiata Pasta, balsamic roasted vegetables and peppers, with Garlic Bread & dressed Salad £13.50
Asparagus, Sundried Tomato & Cheddar Tart served with a Dressed Salad & Buttered New Potatoes £13.95
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Selection of Seasonal Vegetables £3.50
Puddings
Puddings circa £6.50 each
A selection of Puddings and Cheesecakes are available from our chilled display.









Bedrooms & Facilties | ||
Bedrooms | Availability | Tariffs |
Eve Meals | Gym / Hot tub | Farmhouse |
Conferences | Ghost Tours | Weddings |
Touring and Days Out | ||
Days out | Beaches | Steam Train |
Local Walks | Museum | Places to see |
Restoration and Old Pictures / History | ||
Restoration | Conservatory | Main Lounge |
Sports Room | Old Castle Pics | History Tour |